45% Garnacha, 55% Samsó (Carinena) - D.O. Montsant

Aged for 13 months in French oak barrels. Brao has a generous bouquet of mineral, chalky aromas and hints of balsamic. Complex, exciting wine with a deep palate of red currant and wild strawberry. Rounded tannins with a confit-like finish.

Drink it with wild duck with thyme, blue fish with tomatoes, olive and capers, roasted chicken with potatoes, chorizo, red onion and capsicum.

Awards:

91 points Robert Parker

Brao 2013

SKU: BRAO11
$63.00Price

    St Vincent's Cave Wine Importers - Head Office: Level 3 Sofrana House - 18 Customs Street East, Britomart - Auckland , New Zealand

    © 2009 by St Vincent's Cave. Proudly created by Creative Desk

    St Vincent's Cave Ltd (Wine Traders) - License # 007/OFF/9042/2018  Expiry: 03/12/2020

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